PEANUTS/GROUNDNUTS

Peanuts — Specification This standard was last reviewed and confirmed in 2017. Therefore this version remains current. Based on international trade practices followed by the major exporting/importing countries. Specifies requirements for products, in the shell or in the form of kernels, for human consumption or for oil milling.

 Description
If you're looking for a healthy snack with zero compromises in taste, then you should definitely keep a jar of Raw Peanuts in your kitchen cabinet. Peanuts or Chana can be consumed whole or added to a variety of delicacies ranging from salads to poha to khichdi for a wholesome diet. Buy Raw Peanuts online now!

Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes v

PACKAGING

 Peanuts shall be packaged in such manner which will safeguard the hygienic, nutritional, technological, and

organoleptic qualities of the product. Packaging will be sound, clean, dry, and free from insect infestation or

fungal contamination.

Packing material shall be made of substances which are safe and suitable for their intended use, including

new clean jute bags, tinplate containers, plastic or paper boxes or bags. They should not impart any toxic

substance or undesirable odour or flavour to the product.

When the product is packaged in sacks, these must be clean, sturdy, and strongly sewn or sealed.

LABELLING

In addition to the requirements of the General Standard for the Labelling of Prepackaged Foods (CXS 1-

1985), the following specific provisions apply: